This 4-ingredient silken tofu chocolate mousse is super chocolatey, fluffy and high in protein! Made from healthy ingredients within just 15 minutes, it’s a delicious dessert idea for the whole family.
Using crushed Oreo cookies for the crust and a rich chocolate ganache topping, this no-bake chocolate tart is the perfect indulgent dessert! We love the ample dose of roasted and salted pecans in the filling.
These delicious and easy vegan chocolate desserts let every chocolate lover’s heart beat faster! You’ll love these cakes, cookies, ice cream and more. The following chocolate milkshake is a classic treat for the whole family!
1.5 cups soy milk (360 ml)
1 banana, frozen
2 tablespoons cacao powder
2 teaspoons vanilla extract
1 scoop vegan vanilla ice cream
Place all ingredients into a blender and blend until smooth and creamy.
Adjust to your taste and texture preferences, then pour into glasses and top with extra ice cream or chocolate syrup! Enjoy.
Nutritional value has automatically been calculated without any toppings!
You can use any dairy-free milk for this recipe.
Add some vegan sweetener to the milkshake to make it more indulgent.
Find 15+ more chocolate desserts in the article above.
Alena Schowalter is a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with her husband, she founded nutriciously in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. She’s received training in the fields of nutrition, music therapy and social work. Alena enjoys discussions around vegan ethics, walks through nature and creating new recipes.