25+ Best Vegan Air Fryer Recipes

by Alena

These family-friendly vegan air fryer recipes will keep your favorite kitchen tool busy all week! Classic comfort food made healthier and lower in fat.

With savvy kitchen tools like air fryers or Instant Pots, cooking is easier and a lot more fun!

Whipping up crispy tacos, vegan burgers, veggie sides and other party-friendly food is possible with much less cooking time — and you’re rewarded with wonderfully textured lower fat goodness.

Nutriciously Week of Bowls iPad

free 7-day vegan meal plan

Your next week of eating is planned out with these quick and delicious vegan bowls, meal prepping steps & full grocery list.

Enjoy the following sweet and savory picks, including cookies, potato wedges, nuggets, sandwiches and French toasts!

Don’t miss our printable air fryer veggie chips recipe at the end.

Best Vegan Air Fryer Recipes

More Vegan Recipes

Did you like these recipes and make any of them? Let us know in the comments below, check out our zucchini chips below and leave a rating. You can also Pin this article here!

four Vegan Air Fryer Recipes like nachos, tacos, pasta and french toast sticks

25+ Best Vegan Air Fryer Recipes

Yield: 4 servings
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes

These family-friendly vegan air fryer recipes will keep your favorite kitchen tool busy all week! Classic comfort food made healthier and lower in fat. The following low-fat chips are really versatile, easy to make and perfect finger food.

Ingredients

Air Fryer Zucchini Chips

  • 2 zucchini, thinly sliced
  • Spray oil
  • 1 teaspoon salt
  • ½ teaspoon garlic powder
  • Spices, to taste

Instructions

  1. Using a sharp knife or mandoline slicer, cut the zucchini into thin slices.
  2. Place the slices in a mixing bowl and add all spices you want to use! Toss to combine.
  3. Spray your air fryer with non-stick cooking spray, then add the zucchini slices in a single layer in the basket.
  4. Air fry at 350 °F (175 °C) for 5-6 minutes. Flip the chips and fry for an additional 5 minutes, until crispy.
  5. Check frequently to prevent any burning!
  6. Let cool in a cooling rack and enjoy with your favorite dips.

Notes

  • Use for favorite spices from smoked paprika to dill or curry for these zucchini chips!
  • You can also make air fryer chips from potatoes, sweet potatoes, beets or kale.
  • Find 25+ more ideas in the article above!

Nutrition Information:
Yield: 2 Serving Size: ½ recipe
Amount Per Serving: Calories: 43Total Fat: 2gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 564mgCarbohydrates: 6gFiber: 2gSugar: 3gProtein: 2g

Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed. Just focus on whole plant-based foods and eat until satiety!

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Alena sitting in a cafe with a bowl of fresh plant-based food and a glass of coffee in front of her

About Alena Handwritten FontAlena Schowalter is a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with her husband, she founded nutriciously in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. She’s received training in the fields of nutrition, music therapy and social work. Alena enjoys discussions around vegan ethics, walks through nature and creating new recipes.

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