Making this iced matcha green tea latte at home is super easy and way cheaper than getting it at a café! It requires good-for-you ingredients like matcha powder, dairy-free milk and vanilla and is lightly sweetened to taste.
Learn how to make this easy vegan Dalgona matcha latte with just a few simple ingredients and less than 15 minutes of your time. It’s fluffy, delicious and a great alternative for coffee in the morning!
These vegan matcha cupcakes are perfectly sweet with a subtle earthy matcha taste and loads of vegan matcha buttercream frosting! Decorate with an extra dusting of matcha powder on top and enjoy them within only 35 minutes.
With a bold green tea flavor and wonderful texture from coconut milk and cashews, this vegan matcha ice cream has a very unique ice cream flavor! Top with crunchy nuts or toasted coconut and chocolate.
From meal prep-friendly breakfasts to elaborate treats and even savory meals: these vegan matcha recipes make every green tea lover’s heart beat faster! The following matcha shake is easy to make and full of healthy ingredients.
Alena Schowalter is a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with her husband, she founded nutriciously in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. She’s received training in the fields of nutrition, music therapy and social work. Alena enjoys discussions around vegan ethics, walks through nature and creating new recipes.