21 Amazing Vegan Copycat Recipes

by Alena
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Craving something that’s not typically made vegan? This skillfully curated list of vegan copycat recipes features all your top favorites, made 100% without animal products. Dig in and enjoy!

This list has all the hits from Reese’s peanut butter cups to dole whip and crunch wrap supremes; there is a popular recipe for everyone to enjoy!

Carefully tested for maximum enjoyment, these copycat recipes taste just like the original, if not better! We guarantee you’ll want to share these goodies with friends and family!

Find crowd-pleasing vegan pizza, burgers, Beyond Meat recipes, Just Egg recipes, lattes, and more on the blog. We also have a vegan fast food guide!

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Vegan Copycat Recipes

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4 Vegan Copycat Recipes: pretzels, freeze greens, crunch wrap surpreme, and tahini cauliflower

21 Amazing Vegan Copycat Recipes

Yield: 6 servings
Prep Time: 5 minutes
Total Time: 5 minutes

Craving something that's not typically made vegan? This skillfully curated list of vegan copycat recipes features all your top favorites, made 100% without animal products. Dig in and enjoy!

Ingredients

Vegan Bitchin Sauce

  • 1 cup cashews, soaked in water for 1 hour
  • ¾ cup water
  • 4 tbsp nutritional yeast
  • 4 tbsp olive oil
  • 1 tbsp soy sauce
  • 1 tbsp white vinegar
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • Pinch of paprika
  • Salt to taste

Instructions

  1. Drain the soaked cashews and add them to a high-speed blender.
  2. Add the rest of the ingredients and blend until smooth.
  3. Stop and scrape down the sides if needed. Adust to taste preferences by adding more nutritional yeast, soy sauce, lemon juice, or spices!
  4. Serve immediately.

Notes

  • Feel free to use a food processor for this recipe
  • You can use any oil for this recipe or omit if wanted.
  • Cashews can be substituted with almonds.
  • Find 20+ more vegan copycat recipes in the article above!

Nutrition Information:
Yield: 6 Serving Size: â…™ recipe
Amount Per Serving: Calories: 233Total Fat: 20gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 0mgSodium: 300mgCarbohydrates: 10gFiber: 2gSugar: 1gProtein: 6g

Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed. Just focus on whole plant-based foods and eat until satiety!

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Alena sitting in a cafe with a bowl of fresh plant-based food and a glass of coffee in front of her

About Alena Handwritten FontAlena Schowalter is a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with her husband, she founded nutriciously in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. She’s received training in the fields of nutrition, music therapy and social work. Alena enjoys discussions around vegan ethics, walks through nature and creating new recipes.

1 thought on “21 Amazing Vegan Copycat Recipes”

  1. TACO BELL JALAPEÑO SAUCE:

    Will you please copycat the excellent, spicy, creamy sauce?

    I eat vegan at TB all the time (Cheesy bean & rice burrito less the nacho cheese, just the jalapeño sauce) and I thought I’d like to save money and eat cleaner by making it at home.

    Basic ingredients:
    Рtortilla, pinto beans, rice, jalape̱o sauce
    – alternative: use black beans instead
    – grilled is great!

    TACO BELL NACHO FRIES SEASONING:

    Will you please copycat the seasoning that comes with the TB Nacho Fries. The fries & seasoning are awesome, but I want to try it with baked fries.

    Thank you very much!

    Gary Ellis

    Reply

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