20+ Best Vegan Chickpea Recipes

by Alena
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Find the best vegan chickpea recipes including savory meals and sweet treats in this article! Protein-packed, family-friendly and so delicious.

Not sure what to make with these canned chickpeas in your pantry? 

Our list of delicious sweet and savory recipes featured protein-packed mains, easy snacks, and flavorful pantry meals featuring this staple food. 

Nutriciously Week of Bowls iPad

free 7-day vegan meal plan

Your next week of eating is planned out with these quick and delicious vegan bowls, meal prepping steps & full grocery list.

The following ideas go way beyond just hummus or veggie burgers; plus, we highly recommend that you save that chickpea liquid to make some aquafaba recipes!

Enjoy the following goodness featuring lots of chocolate, peanut butter, tacos and more.

Best Vegan Chickpea Recipes

More Vegan Recipes

If you enjoyed this collection, check out the following articles next!

Did you like these recipes and make any of them? Let us know in the comments below, check out our smoothie below and leave a rating. You can also Pin this article here!

four Vegan Chickpea Recipes from roasted chickpeas to vegan meatloaf, soup and skillet cookie

20+ Best Vegan Chickpea Recipes (Savory & Sweet)

Yield: 1 serving
Prep Time: 5 minutes
Total Time: 5 minutes

Find the best vegan chickpea recipes including savory meals and sweet treats in this article! Protein-packed, family-friendly and so delicious. The following 5-minute snickerdoodle chickpea smoothie is super creamy, tasty and nourishing!

Ingredients

Snickerdoodle Smoothie

  • 1 large banana, frozen
  • ¼ cup canned chickpeas (40 g), drained and rinsed
  • 1 cup soy milk (240 ml)
  • 1 tablespoon peanut butter
  • 1 teaspoon cinnamon
  • 2 dates, pitted

Instructions

  1. Add all ingredients to a blender and blend until smooth. Adjust to taste preferences and add more liquid if preferred.
  2. Enjoy immediately!

Notes

  • Add some vanilla extract or maple syrup for extra sweetness.
  • To make this smoothie heartier, add some rolled oats!
  • Find 20+ more uses for chickpeas in the article above!

Nutrition Information:
Yield: 1 Serving Size: 1 recipe
Amount Per Serving: Calories: 427Total Fat: 14gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 0mgSodium: 200mgCarbohydrates: 67gFiber: 11gSugar: 35gProtein: 16g

Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed. Just focus on whole plant-based foods and eat until satiety!

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Alena sitting in a cafe with a bowl of fresh plant-based food and a glass of coffee in front of her

About Alena Handwritten FontAlena Schowalter is a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with her husband, she founded nutriciously in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. She’s received training in the fields of nutrition, music therapy and social work. Alena enjoys discussions around vegan ethics, walks through nature and creating new recipes.

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