50 Vegan Christmas Dinner Recipes That Impress

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by Alena Schowalter
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The best vegan Christmas dinner recipes from around the web! Find festive appetizers, delicious sides, and hearty mains the whole family will love.

Christmas time has something really magical about it — getting together with loved ones, decorating the house, sharing delicious food and so much more. 

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If this is your first holiday season as a vegan or you’re hosting a vegan-friendly Christmas dinner this year, the following list of easy and healthy vegan Christmas recipes will be just for you.

But even seasoned vegans can find some new additions to their holiday spread on this list.

From meaty mains to easy sides and festive appetizers, the following recipes will be a huge success with all of your guests!

Check out our vegan holiday survival guide, easy vegan edible gifts, full Holiday menu, Christmas drinks, and vegan Christmas gifts next.

Festive Appetizers

Vegan Hummus Cheese Platter
Would you believe that this colorful appetizer platter isn’t just fully vegan but can also be put together within half an hour, tops?
Choose from beautiful seasonal produce, creamy spreads, and your favorite dippable bread when following our guide to creating the ultimate hummus and nut cheese platter for the holidays.
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colorfully loaded board with crackers, fall produce, 3 types of hummus and nut cheese
Vegan Christmas Pinwheels Appetizer
This pretty vegan appetizer is perfect during the holidays! Christmas pinwheels are filled with pesto and sundried tomatoes for a lovely green-and-red theme.
They are fun and easy to make and such delicious little snacks!
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Photo credit: www.vnutritionandwellness.com
03 App x Christmas pinwheels
Creamy Avocado Spinach Hummus
When you’re looking for a simple and versatile vegan appetizer, nothing beats the humble hummus. This vibrantly green variety features chickpeas as well as green peas, avocado, and spinach!
Top with fresh herbs, cracked black pepper and lemon slices, then serve this hummus with all kinds of bread and crackers.
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hand holding a breadstick and dipping it into green hummus
Rosemary Stuffed Mushrooms
What better time to make all things oven-baked? These crowd-pleasing whole food plant-based stuffed mushrooms are completely oil-free and likely to be devoured within minutes.
The creamy cashew and spinach filling is wonderfully herb-infused and will have every kitchen smell like a dream.
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Photo credit: www.wholly-plants.com
baking dish with yellow stuffed mushrooms one of which is taken by a hand
Pistachio Crusted Cheese Ball
Every festive spread calls for some delectable cheese – nut cheese, that is. Not only is this version cruelty-free and full of healthy fiber, but it’s also super creamy and flavorful.
Complete with a pistachio crust, this herb-infused nut cheese ball is a hit at every party. Highly recommended!
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small white plate with a vegan almond cheese ball with herby crust next to some crackers
Cream Cheese Stuffed Dates with Walnuts
If you love sweet and savory goodness in each bite, make these juicy cream cheese stuffed dates! They are quick to assemble and feature crunchy nuts, fresh rosemary, and a drizzle of maple syrup.
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Cream Cheese Stuffed Dates with herbs on a plate
Roasted Vegetable Hummus Platter
Everyone will be super satisfied when you serve this gorgeous vegan platter! It is so wholesome and nutrient-dense, you could even make it the main occasion of your holiday menu.
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Photo credit: www.trufflesandtrends.com
Roasted Vegetable Hummus Platter
Spiced-Brandied Cranberry Sauce
Bursting with warm spices, lively fresh orange, and rich dark brown sugar, this boozy brandied cranberry sauce makes for one show-stopping holiday appetizer! It adds an elegant touch to any table and can be made up to 10 days in advance.
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Photo credit: burrataandbubbles.com
brandy cranberry sauce
Easy Vegan Mushroom Crostini
Crunchy baguette topped with grilled vegan mozzarella, sweet caramelized onions and mushrooms all join forces for this festive vegan appetizer!
These mushroom crostini feature lots of delicious flavors like balsamic, Dijon mustard, garlic and fresh thyme.
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Photo credit: happykitchen.rocks
06 x app Mushroom Crostini with Balsamic Mustard Sauce
Vegan Holiday Hummus
Let’s add one more hummus to this list! This holiday-themed recipe doesn’t just call for chickpeas but also features carrots, rosemary and parsley.
Garnished with pomegranate seeds, it makes for a pretty and unobtrusive addition to the table, perfect for spreading, dipping or just enjoying by the spoonful.
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Photo credit: wellandfull.com
speckled bowl with orange holiday Hummus topped with pomegranate seeds and parsley

Vegan Christmas Sides

Mashed Potatoes & Gravy
These creamy mashed potatoes are perfect for anyone trying to add more healthy yet delicious sides to the table!
Made without cream, butter or oil, these mashed potatoes are so easy to make in under 30 minutes and taste best when topped with vegan brown gravy.
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table with a bowl of plant-based mashed potatoes decorated with black pepper and green onion
Roasted Brussels Sprouts
Every good holiday spread needs some roasted Brussels sprouts! This simple recipe is easily customizable to your taste preferences and brings out that delicious caramelized flavor.
Enjoy the crispy outside and tender inside of these veggies and don’t forget to add a handful of nuts during the roasting process!
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parchment paper lined baking sheet with dark roasted brussels sprouts
Roast Pumpkin Feta Salad
This easy roast pumpkin salad is easy to make and feels super special at the same time!
Loaded with flavorful seasonal ingredients and ready in about 30 minutes, this recipe is a colorful crowd-pleaser at any table.
Enjoy the layers of texture and flavor in this delicious side dish!
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large bowl with pumpkin, spinach and feta salad next to a towel
Vegan Gluten-Free Cornbread
Our simple and gluten-free vegan cornbread recipe can be enjoyed sweet or savory and is best served straight out of the oven.
The moist inside and crunchy top make for a comforting holiday meal addition that you can use in any way you like. Completely oil-free and sugar-free but definitely not taste-free!
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Top view of gluten-free corn bread on parchment paper next to glass jar of mango chutney, rosy cloth and knife
Warm Lentil Winter Salad
This colorful lentil and kale salad features all of the flavors we love about winter! Hearty greens, protein-packed lentils, juicy pomegranate seeds, roasted red cabbage, creamy tahini and a few more add-ins make this a really delicious side dish.
Ready in 30 minutes total and best enjoyed warm!
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close up of vegan winter kale salad with lentils and pomegranate seeds
Vegan Scalloped Potatoes
Using a mix of regular white potatoes and sweet potatoes, this classic side dish offers more than just a vegan twist!
We love the simplicity of the recipe and the ingredients which are very wholesome and easy to find. The creamy cashew sauce is sure to make everyone quickly get over the dairy-free part of this delicious dish.
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Photo credit: www.lazycatkitchen.com
two male hands holding a baking dish with homemade vegan scalloped potatoes
Roasted Green Beans with Almond Bacon
Green beans are a must during the holiday season! You probably haven’t tried roasting them alongside almonds in a delicious maple, olive oil, soy sauce, and tomato marinade. Now is your chance!
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Photo credit: www.lazycatkitchen.com
roasted green beans almond bacon
Warm Curried Cauliflower Rice
Looking for a lower carb side? This gorgeous curried cauliflower rice features all the cozy add-ins you’ll ever want: creamy coconut milk, garlic, almonds, pomegranate seeds, apple, parsley, curry, and lemon juice. Yes, please!
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Photo credit: helloglow.co
Curried Cauliflower Rice
Roasted Garlic Potato Soup
Super creamy, smooth, and flavorful, this 30-minute roasted garlic potato soup is a must-try this year! It’s made with simple ingredients, such as potatoes, garlic, olive oil, vegetable broth, and crispy croutons.
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Photo credit: plantifulbakery.com
garlic soup
Maple Roasted Carrots & Cranberries
You need to try this delicious recipe! A touch of sweetness from the maple syrup along with some orange zest, harissa spice, and garlic makes this a fantastic combination everyone at the table will appreciate.
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Photo credit: www.lazycatkitchen.com
white plate of roasted carrots with cranberries and almonds on a white table
Vegan Garlic Dough Balls
Everyone will love these fluffy dough balls with garlic butter! They are easy so make, really moreish, and the perfect centerpiece when served with a cheesy cashew dip.
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Photo credit: domesticgothess.com
vegan garlic dough balls
Vegan French Onion Soup
Warm, cozy, and perfect for the cooler months, this flavorful soup will be a hit with vegans and non-vegans alike! It features caramelized onions and savory thyme broth served with warm and crusty sliced baguette and gooey cheese overtop.
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Photo credit: simple-veganista.com
vegan french onion soup recipe
Rosemary-Infused Potato Salad
Try this healthy vegan potato salad infused with fresh rosemary and lemon. It features crisp-tender green beans, an easy vegan mayo, and crowd-pleasing vegan bacon crumbles!
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Photo credit: myquietkitchen.com
Creamy Vegan Rosemary Potato Salad
Quick Savory Pumpkin Tart
Take advantage of the nearly endless possibilities this delicious winter squash variety has to offer by making this savory pumpkin tart.
Yes, pumpkin is fantastic on its own, but pairing it with some puff pastry and garlicky cashew sauce? Uhm, yes, please!
Certainly a pretty and unusual side dish you need to try. Our favorite part is that it only takes 10 minutes of prep time!
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Photo credit: www.veganfamilyrecipes.com
parchment paper with sliced vegan pumpkin tart
Spicy Roasted Potatoes & Brussels Sprouts
This healthy vegan Christmas side is a must! Roasted new potatoes and Brussels sprouts mixed with pomegranate, roasted garlic and lots of spices, make for a beautiful holiday recipe with festive colors.
Serve hot with a plant-based protein-rich centerpiece for a great plant-based dinner menu!
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Photo credit: www.occasionallyeggs.com
white plate with roasted potatoes, brussels sprouts and pomegranate seeds
Easy Festive Vegan Stuffing
This delicious herby stuffing is appreciated by vegans and non-vegans alike and can be made one or two days ahead of time to take some of the stress out of Christmas.
We love that the ingredients are rather easy to find and that the stuffing will keep in the fridge for up to a week – if it’ll even survive the first outing on the dinner table, that is.
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Photo credit: pickledplum.com
white plate with healthy vegan christmas stuffing being picked up by a fork
White Bean Mashed Potatoes
Are you looking for a little twist on traditional Christmas recipes this year?
These creamy mashed potatoes have been upgraded with a bunch of protein-rich white beans as well as some garlic and fresh herbs. Add more creaminess by using extra coconut milk if you like and this sage-infused mashed magic will be yours!
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Photo credit: www.cottercrunch.com
white plate on a table filled with vegan Slow Cooker Mashed Potatoes
Easy Festive Chestnut Bites
One of our favorite childhood memories revolves around looking for chestnuts in our local forest. So, this ingredient is a must for a cozy and complete winter menu in our books!
These chestnut bites are a perfect “nibble of Christmas” – featuring onion, garlic and cozy winter spices as well as a crispy cornmeal coating. Try pairing them with some cranberry sauce!
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Photo credit: www.thehungryherbivores.com
bowl of a dozen vegan chestnut bites one of which is being dipped into cranberry sauce
Radicchio Clementine Salad
This festive salad is ready in less than 30 minutes and combines seasonal produce with roasted almonds and a sherry shallot vinaigrette.
The bitterness of the radicchio goes perfectly with the sweetness of the clementines and the dressing balances everything out wonderfully!
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Photo credit: thehealthfulideas.com
17 x sides Radicchio Clementine Salad
Air Fryer Butternut Squash
Have you jumped on board with one of the latest trends? Air fryers are fantastic kitchen tools that make crunchy and healthy low-fat meals.
These butternut squash fries can be made entirely without oil (your choice) and are seasoned with oregano, garlic powder, smoked paprika and some maple syrup. You won’t be able to take your hands off this sweet and spicy side!
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Photo credit: www.crumbtopbaking.com
black bowl with cubed roasted butternut squash, nuts and seeds
Roasted Squash Farro Salad
This meal brings all of the delicious food groups of a plant-based diet together. You’ve got the nutty whole grain (farro), the starchy vegetable (squash for the win!), sweet and sour fruit, crunchy leafy greens and some wholesome fats and proteins (yay for tahini).
This colorful bowl of joy is the perfect choice to bring to a Christmas party, can partially be made days in advance, and ensures you stay well-nourished during any celebration.
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Photo credit: runningonrealfood.com
colorful bowl full of vegan Roasted Squash Farro Salad as a Christmas recipe idea
Sage & Onion Stuffing Balls
These 4-ingredients sage and onion stuffing balls make for a wonderful 30-minute side dish during your Christmas dinner!
Serve alongside vegan Wellington, roasted veggies, mashed potatoes and gravy for a beautiful vegan-friendly spread.
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Photo credit: veganpunks.com
19 x sides stuffing balls
Shaved Brussel Sprout Salad
Kale, pomegranate, apples, cranberries, Brussels sprouts and sunflower seeds all come together for a nutritious party in a bowl when you make this salad!
Tossed in apple cider vinaigrette, this healthy side dish is both sweet and savory, offerings lots of textures and flavors.
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Photo credit: thekitchengirl.com
20 x sides Brussel Sprout Salad

Vegan Christmas Dinner Mains

Hearty Chickpea Meatloaf
Let’s move on to our meatless mains! This hearty chickpea loaf is made with budget-friendly ingredients and a true hit with plant-munchers and meat-eaters alike.
It can be assembled in advance so that all you have to do on the day of the gathering is to place the loaf pan into the oven and bake it for 40 minutes!
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chopping board with freshly baked chickpea meatloaf
Mushroom & Caramelized Onion Wreath
If you’re looking for a really stunning centerpiece on Christmas, make this savory mushroom wreath! It features butternut squash, puff pastry, caramelized onion and lots of herbs and spices.
Vaguely like a giant vegan sausage roll, this wreath is super hearty and very holiday-appropriate — a true eye-catcher!
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Photo credit: www.occasionallyeggs.com
22 x mains Mushroom Onion Wreath
Meaty Vegan Wellington
Surprise your guests with this vegan-friendly meaty Wellington! The savory loaf filling is wrapped in flaky golden pastry and makes for such great comfort food.
It’s high in protein and features lots of herbs, spices and other simple ingredients you probably already have in your kitchen.
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Photo credit: rainbowplantlife.com
24 x mains vegan wellington
Vegan Stuffed Butternut Squash
Make this eye-catching vegan stuffed butternut squash with coconut rice and coriander for a meatless main this season! The whole family will love it
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Photo credit: epicveganeats.com
Stuffed Butternut Squash 4
Cranberry Stuffing Festive Pot Pies
How about combining two festive classics – stuffing and pot pies – to make the ultimate healthy, delicious and surprisingly easy Christmas magic that is cranberry stuffing pot pies? We don’t see how you could go wrong with this.
Everyday staples like dried herbs, onions and veggie stock mixed with wintery ingredients such as butternut squash, parsnip and chestnuts, combined into one mouth-watering recipe. Everyone will be all over these in no time!
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Photo credit: www.thehungryherbivores.com
two bowls with cranberry stuffing pot pies and a spoon
Vegan Lentil Mushroom Loaf
As Christmas is all about love, why not swap the beautiful animals on the table for a much healthier, easier and cheaper version of meatloaf?
Each serving of this lentil loaf offers 19 grams of plant-strong protein, 10 grams of fiber, double the omega-3 that you need for the whole day – and a whole lot of savory, chewy, flavorful goodness.
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hearty vegan lentil loaf with red glaze on some parchment paper on a wooden chopping board
Baked Cauliflower with Spicy Lentils
If you want to try something new for a vegan-friendly main dish, make this spaced whole cauliflower bursting with flavor! It is crispy on the outside and soft on the inside and sits on a bed of spicy, thick lentils. Yummy!
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Photo credit: laurencariscooks.com
Roasted Cauliflower with Spicy Lentils 1
Vegan Hasselback Squash
Rich and sweet flavor that’s inexpensive to make and easy for beginner cooks: this Hasselback squash with brown butter sage sauce is perfect for a main dish for the holiday. Serve aligned on a platter to impress your guests!
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Photo credit: makeitdairyfree.com
hasselback butternut squash
Sweet Potato & Kale Pot Pie
This sweet potato and kale pot pie is healthy comfort food at its best. Featuring a simple almond flour crust and a colorful veggie stuffing, it’s completely oil-free, gluten-free and whole food plant-based.
Don’t skip the meaty soy curls and mushrooms, which give the recipe a nice bite. Plus, the well-rounded garlic, thyme, sage and smoked paprika seasoning make this main taste like heaven.
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Photo credit: myquietkitchen.com
white baking dish with vegan Sweet Potato and Kale Pot Pie
Spinach & Almond Ricotta Cannelloni
Pasta is the right choice for any day of the year, right? We’re usually not ones to get the casserole dish out of the cupboard for weeknight dinners but occasions like Christmas definitely call for a scrumptious lovingly prepared plant-strong main meal.
These cheesy, creamy spinach-filled almond ricotta cannelloni make for a wonderful impression and are the perfect comfort meal for young and old alike.
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Photo credit: www.aboutthatfood.com
white baking dish on a wooden board filled with vegan Spinach Almond Cannelloni
Easy Vegan Nut Roast
This easy vegan nut roast is different from legume-based mains because it features mostly hearty nuts alongside breadcrumbs, some spices and even dried cranberries!
It requires only 15 minutes of prep time and can be served alongside roast potatoes, vegan gravy, steamed veggies and cranberry sauce.
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Photo credit: veganonboard.com
29 x mains nut roast vegan
Butternut Squash Kale Lasagna
You cannot go wrong with seasonal produce made into comfort food during Christmas! Especially when you have picky eaters at the table, this creamy, flavorful and scrumptious pumpkin kale lasagna with a cashew cheese sauce will be a true win all around.
Serve with a side of green beans, any of the salads on our list and some freshly baked rolls.
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Photo credit: www.makingthymeforhealth.com
white plate on a table with homemade butternut squash kale lasagna
Vegan Seitan Ham
If you’re looking for a great homemade plant-based meat alternative this holiday season, make this seitan ham! Smoky, sweet, satisfying and undetectably healthy, it has a really meaty texture and is packed with flavor.
Any leftovers can be used to add tender, juicy and meaty layers to your vegan sandwiches the next few days!
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Photo credit: zardyplants.com
31 x mains Vegan Seitan Ham
Vegan Vegetable Wellington
How about this stunning flaky puff pastry beauty for your Christmas centerpiece? Nobody will miss the meat after having tasted this delicious vegetable Wellington.
We love that it’s easily customizable and if you end up with too much filling, you can enjoy it on its own. Perfectly spiced with lots of herbs and wonderfully textured thanks to chopped pecans and cooked rice, this vegan Wellington will be devoured in a matter of minutes!
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Photo credit: www.connoisseurusveg.com
Overhead view of vegan wellington on a plate alongside Brussel's sprouts and cranberry sauce
Quinoa Stuffed Acorn Squash
If you want a satisfying all-in-one meal during the holidays, make this quinoa and cranberry stuffed squash!
With savory goodness coming from sautéed onions, celery, mushrooms and warm spices, texture and protein from quinoa and some sweetness from apples, this main dish doesn’t just look pretty but also tastes heavenly.
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Photo credit: veganhuggs.com
33 x mains quinoa stuffed acorn squash
Curried Sweet Potato Shepherd’s Pie
This beautiful Christmas dinner option isn’t just your usual Shepherd’s Pie. Offering tons of flavor thanks to curry spices and caramelized tomato paste, this recipe takes a classic dish to the next level.
This satiating family-friendly meal comes with a good load of veggies, lentils and chickpeas and is topped with creamy coconut mashed sweet potatoes.
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Photo credit: www.theendlessmeal.com
table with a large baking dish filled with homemade Vegan Shepherds Pie
Cranberry Portobello Pot Roast
For a veggie-rich pot roast version, try this portobello roast recipe! With lots of deep flavors and meaty texture from the mushrooms, it tastes fantastic with some mashed potatoes on the side.
You cannot go wrong with simple ingredients and tasty add-ins like red wine, garlic, rosemary, sage and cranberries!
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Photo credit: www.rhubarbarians.com
37 x mains Cranberry portobello pot roast

More Vegan Holiday Recipes

If you liked these vegan Christmas dinner ideas, be sure to check out the following plant-based holiday recipes next!

We hope you enjoyed our hand-selected list of vegan Christmas dinner recipes! Be sure to leave a comment and rating below. You can also Pin this article here.

50+ Vegan Christmas Dinner Recipes That Impress

by Alena Schowalter
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
The best vegan Christmas dinner recipes from around the web! Find festive appetizers, delicious sides, and hearty mains the whole family will love. The following sweet potato soup is easy, meal prep-friendly and oh so creamy!
Serves 4

Ingredients

Sweet Potato Soup

  • 1 tablespoon olive oil
  • 1 onion chopped
  • 2 cloves garlic chopped
  • 2 celery stalks chopped
  • 2 large sweet potatoes cubed (about 5 cups)
  • 4 cups vegetable broth
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • Pinch of ginger powder
  • 1 cup coconut milk 240 ml

Instructions

  • Place a large pot over medium heat and sauté onion, garlic, and celery in olive oil for 3-4 minutes. Stir occasionally.
  • Add the sweet potatoes, broth, and spices. Bring to a boil, then heat and let it simmer for 20 minutes or until the sweet potatoes are soft.
  • Pour in the coconut milk, then puree the soup using an immersion blender. Adjust to taste preferences and serve warm with a side of crusty bread or salad!

Notes

  • Sprinkle with additional pepper and make pretty swirls using vegan sour cream if wanted.
  • Any leftover soup can be stored in an airtight container in the fridge for several days. Be sure to let it cool completely before transferring it!
  • Find 50 more easy vegan Christmas dinner recipes in the article above.
Course: Holiday
Cuisine: American
Nutrition Facts
50+ Vegan Christmas Dinner Recipes That Impress
Amount per Serving
Calories
253
% Daily Value*
Fat
 
16
g
25
%
Saturated Fat
 
11
g
69
%
Polyunsaturated Fat
 
4
g
Sodium
 
724
mg
31
%
Carbohydrates
 
26
g
9
%
Fiber
 
4
g
17
%
Sugar
 
8
g
9
%
Protein
 
4
g
8
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed.
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Hi, I'm Alena Schowalter — a Certified Vegan Nutritionist who has been a vegetarian since childhood and vegan since 2012. Together with my husband, I founded nutriciously in 2015 and have been guiding thousands of people through different transition stages toward a healthy plant-based diet. I enjoy discussions around vegan ethics, walks through nature, and creating new recipes. Read more about us here.

8 Comments

  1. Hi ,
    Thank you so much . I am definitely going to try some of these recipes. Although I am not totally Vegan . I prefer eating mostly vegan . They look easy and delicious 😊

    Reply
    • Hi Nancy,
      just click “Get the Recipe” beneath any of the recipes you’d like to check out and follow :)
      Hope this helps!

      Reply
  2. These recipes look delicious. I really would like to try them all. How can I obtain all of these recipes?

    Thank you for sharing delicious healthy lifestyle

    Reply
    • Hi Denise,
      thanks for your comment, we’re happy to know that we like our collection of Christmas recipes :) Just click the button beneath any recipe you’re interested in and it takes you to the ingredients and instructions.
      Best wishes,
      Alena

      Reply
  3. I’m so excited to try a bunch of these! I just had a question, I wanted to know where the recipe for the picture on the top of this website is. The one in the top right hand corner. Looks like a big butternut squash with yummies inside.

    Reply
  4. Hello ! It all looks delicious but I would like to try the Warm Curried Cauliflower Rice but the link is wrong I think… It leads to Cauliflower Rice Tabbouleh Salad Recipe… Could we have the real one please?

    Reply

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