No need to settle for bland dinners that lack comfort and joy; we have something to soothe everyone’s needs, from soups to bowls, burgers, pasta, and more.
This carefully crafted collection of vegan comfort food recipes combines childhood favorites with grandma-style home cooking, which the whole family will enjoy.
Get ready to fill your rumbling tummy with good home cooking!
free 7-day vegan meal plan
Your next week of eating is planned out with these quick and delicious vegan bowls, meal prepping steps & full grocery list.
Vegan Comfort Food Recipes
Chili Sin Carne
Spice up your week with this warm bowl of chili sin carne! Made with budget-friendly ingredients and a blend of Mexican-inspired spices, this well-seasoned stew goes great with salty corn chips, lime, and avocado.
Potato Broccoli Casserole
Snuggle up to a movie with a generous serving of potato broccoli casserole. This easy-to-make, oven-baked recipe is an ideal comfort meal. Made with layers of cheesy broccoli and potato, it's creamy goodness in every bite!
Kidney Bean Burgers
Craving a juicy burger with all the fixings? This kidney bean burger is a protein-packed, carnivore-approved patty that goes great served on a bread bun with all your favorite toppings!
Vegan Lentil Soup
Gift your belly and your body this delicious anti-inflammatory lentil soup for dinner! Made from a blend of aromatic herbs and spices that perfectly match the naturally nutty flavor of red lentil and the sweet potato – so nurturing.
Mexican Buddha Bowl
Sit down to a loaded Mexican buddha bowl packed with exciting textures and satisfying flavors. This easily customizable recipe is packed with veggies and is best served with a generous dollop of fresh guacamole and mango salsa!
Fine Italian food is always comforting. It's the simple pleasures of crafted pasta with slow simmered sauce that tastes so good. This easy vegan gnocchi will not disappoint! Whole wheat flour and boiled potatoes create delicious soft, chewy bites that go well with any sauce.
Potato Pizza Crust
Indulge in a tasty pizza night with this nutritious mashed potato pizza crust. This recipe creates a versatile gluten-free crust ideal for adding your favorite toppings. The options are endless!
This lasagna with layers of chewy pasta, marinara sauce, vegan ricotta, and a cheese sauce is to live for! With heartwarming and familiar flavors, it's the perfect dish for extra cozy evenings.
Vegan Mac and Cheese
Mac and cheese are always a crowd favorite. Whether it be a long work day, a busy week, or just a craving for something yummy, this undetectably vegan mac and cheese is the perfect recipe. Made with a decadent cashew cheese sauce and soft noodles dotted with broccoli, it's everything you want in one bowl!
Meatloaf is a staple in many homes, with an iconic ketchup sauce that reminds us of our childhood. This chickpea meatloaf is a great vegan spin on a beloved classic, complete with sweet bbq glaze – so delicious!
A baked stuffed eggplant hot out of the oven is a dinner you will look forward to all day. Made with layers of Moroccan-inspired flavors that dance on your tongue, this pleasantly textured dish will bring a smile to your face!
Enjoy this pasta with spring asparagus and green peas perfectly coated in a white bean pesto sauce. A soothing combination of zesty fresh lemon and tangy vegan cheese with herbs, this dish will brighten your day!
You cannot go wrong with layers, especially when each layer invites an exciting new texture and flavor! This greek-inspired lentil moussaka dish will warm you from the inside out. Made with wholesome ingredients that are baked together into one bubbling hot and tasty meal.
Vegan Pot Pie
Fill your kitchen with the beloved scent of butter and Italian herbs with this savory pie recipe. A combination of flaky crust and soft stewed vegetables make for an unforgettable and crave-worthy meal – meal prep friendly!
Pesto Beans on Toast
Enjoy this straightforward recipe that's excellent for a relaxing evening. Buttery soft white beans coated in a creamy pesto sauce sit atop a slice of toasted bread. It's simple and fuss-free, yet so delicious!
Quiche with Pumpkin Crust
A flaky pie crust with a savory, rich filling is an undeniable combination. This vegan quiche checks all the boxes with an upgraded pumpkin crust and protein-rich filling. An optional garnish of vegan cream cheese takes the comfort level to a max!
French Onion Soup
A warm bowl of french onion soup feels nurturing when the days are cold and the sky gray. A clear yet rich vegan onion broth is the perfect safe harbor for boats of sliced french bread and vegan smoked gouda!
This Indian-inspired recipe combines starchy potato with a hearty spinach sauce. The booming fragrance of roasted garlic and toasted spices will warm your house. It goes great with vegan naan bread!
Protein-rich and served hot out of the oven, this crowd-pleasing vegetable wellington is an ideal dinner recipe. Made with flaky puff pastry and a lentil center, this picture-perfect dish tastes fantastic with mashed potatoes and gravy!
Pull back your sleeves and prepare the napkins for this American classic, the sloppy joe! A carefully crafted vegan recipe that is bursting with comforting flavors. The thick and messy tomato sauce filling goes great piled onto a soft burger bun!
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20 Delicious Vegan Comfort Food Recipes
These vegan comfort dishes are perfect for adding smiles to your dinner table! Each recipe gives a nurturing sense of well-being and is packed with wholesome ingredients. The following vegan corn chowder is a comfort classic turned vegan and healthy!
Vegan Corn Chowder
- 1 tablespoon olive oil
- 1 white onion, diced
- 4-5 cups vegetable broth (about 1 liter)
- ½ teaspoon smoked paprika
- 4 cups corn (640 g)
- 3 large potatoes
- 1 cup cashews (130 g)
- ½ cup nutritional yeast (30 g)
- Salt and pepper, to taste
- Fresh herbs, optional
- Place a large soup pot over medium heat and add olive oil and onion. Cook for a few minutes until translucent.
- Pour in the vegetable broth and add corn and potatoes. Season with salt, pepper, and smoked paprika.
- Bring to a boil, then let simmer for 10 minutes or until the potatoes are fork-tender.
- Place cashews, nutritional yeast, and half of the soup into your high-speed blender. Blend until creamy, then add back to the soup pot and stir to combine.
- Adjust to taste preferences, then divide between serving bowls and add desired toppings. Enjoy!
- Add some vegan sour cream or vegan bacon to your corn chowder!
- You can use coconut milk, cashew butter, or almond butter instead of whole cashews. In this case, an immersion blender can be used to make the soup creamy.
- Find 20 more easy vegan comfort food recipes in the article above!
Nutrition Information:Yield: 6 Serving Size: ⅙ recipe
Amount Per Serving: Calories: 474Total Fat: 16gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 0mgSodium: 2392mgCarbohydrates: 73gFiber: 9gSugar: 12gProtein: 18g
Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed. Just focus on whole plant-based foods and eat until satiety!
These vegan comfort dishes are perfect for adding smiles to your dinner table! Each recipe gives a nurturing sense of well-being and is packed with wholesome ingredients. You will want to make them all!