When most of us first go vegan, we kind of just eat whatever plant-based foods we have on hand and consider tasty. Not much thought is wasted on meeting all of our nutritional needs because we didn’t grow up worrying about this. But with all of the media attention veganism has been getting lately, more and more people are getting discouraged from trying to cut out animal products.
Environmentally-conscious lifestyles naturally come with restrictions in a world made for single-use convenience, meat and animal products, and fast fashion. Cutting out even one harmful habit can seem overwhelming or impossible, let alone multiple. As a vegan, the scope of possibility shrinks not only for your diet, but also for your clothes, cleaning supplies, beauty products, and pretty much everything. Following a zero waste vegan lifestyle knocks down your options even further.Read More
Out of all the reasons why most people experience that they cannot stick to a healthy plant-based diet is that they have no clue what to prepare when they have only a couple of minutes to whip up a snack or lunch, mind you coming home from work too tired to cook an elaborate meal. If you, too, feel like you have no time and need a bunch of quick and simple vegan recipes in your repertoire, then this article will be a true savior!
New Year, New You! Change is in the air. Or have you had a health scare lately, maybe seen some disturbing footage on the internet, global warming has caused the climate in your area to become worse than ever? No matter how you’ve found your way to transitioning to a vegan diet, we’re glad that you’re here. Although this topic can seem overwhelming and come with many prejudices, we think that this article will provide you with everything you need to know for now.
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