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4 different Vegan Sweet Potato Recipes from toasts to casserole, traybake and burgers

28+ Easy Vegan Sweet Potato Recipes (Breakfast to Dinner)

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Vibrantly orange and oh-so-delicious, these vegan sweet potato recipes will be a hit with the whole family! Find sweet and savory roasted, baked, mashed and steamed goodness here. The following sweet potato soup is super easy, delicious and meal prep-friendly!
Course Ingredient
Cuisine American
Keyword easy, fall, healthy eating, plant-based, winter
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 4
Calories 253
Author Alena Schowalter

Ingredients

Sweet Potato Soup

  • 1 tablespoon olive oil
  • 1 onion chopped
  • 2 cloves garlic chopped
  • 2 celery stalks chopped
  • 2 large sweet potatoes cubed (about 5 cups)
  • 4 cups vegetable broth
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • Pinch of ginger powder
  • 1 cup coconut milk 240 ml
  • Salt & pepper to taste

Instructions

  • Place a large pot over medium heat and sauté onion, garlic and celery in olive oil for 3-4 minutes. Stir occasionally.
  • Add the sweet potatoes, broth and spices. Bring to a boil, then heat and let it simmer for 20 minutes or until the sweet potatoes are soft.
  • Pour in the coconut milk, then puree the soup using an immersion blender. Adjust to taste preferences and serve warm with a side of crusty bread or salad!

Notes

  • Sprinkle with additional pepper and make pretty swirls using vegan sour cream if wanted.
  • Any leftover soup can be stored in an airtight container in the fridge for several days. Be sure to let it cool completely before transferring it!
  • Find 20+ more vegan sweet potato recipes in the article above.

Nutrition

Calories: 253kcal | Carbohydrates: 26g | Protein: 4g | Fat: 16g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Sodium: 724mg | Fiber: 4g | Sugar: 8g