Give your dishes a nutritious kick today with these easy and healthy almond flour recipes! Gluten-free, vegan, and meal prep options.
Course Ingredient
Cuisine American
Prep Time 10 minutesmins
Total Time 10 minutesmins
Servings 10balls
Calories 115
Author Alena Schowalter
Ingredients
Snack Balls
1cupdatespitted (150 g)
4ozalmond flour120 g
2tbspalmond milk
½tspvanilla extract
3tbspcocoa powder
¼tspsalt
Instructions
Soak the pitted dates in a small bowl in hot water for 15 minutes if needed, then drain well. If you have moist dates on hand, you can skip this step.
Add the dates along with all of the other ingredients to your food processor. Pulse a few times, then blend until a sticky texture forms.
This might take 1-2 minutes. If your mixture is still crumbly at this point, add some more almond milk or a splash of water.
Using wetted hands, grab little chunks of the mixture and roll them into little balls. Depending on your preferred size, you may end up with more or fewer balls.
Enjoy them immediately, or store them in the fridge for up to a week!
Notes
You can use crushed nuts or shredded coconut to coat your snack balls.
Feel free to add your favorite spices to this recipe!
Find 20 more almond flour recipes in the article above.