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+ servings
collage of four different raw vegan and no bake recipes like chia pudding, cookie dough bars, brownies and raw cake

35+ Easy No-Bake & Raw Vegan Desserts

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New to raw vegan desserts? Try this simple 5-ingredient avocado chocolate mousse that’s super creamy, decadent and undetectably nutritious. Nobody will be able to tell there’s avocado in this raw vegan dessert!
Course Dessert
Cuisine American
Keyword garden party, healthy treats, raw vegan, summer
Prep Time 8 minutes
Total Time 8 minutes
Servings 4
Calories 214
Author Alena Schowalter

Ingredients

Raw avocado mousse

  • 2 ripe avocados
  • ¼ cup cocoa powder
  • 2 tbsp agave syrup
  • 3 tbsp almond milk
  • 1 tsp vanilla extract

Optional toppings

  • Chopped dark chocolate
  • Coconut whipped cream
  • Fresh berries

Instructions

  • Halve and pit the avocados, then scoop the flesh into your food processor jar. Add the rest of the ingredients and blend until very smooth and creamy.
  • Stop and scrape down the sides if needed and add more almond milk if the mixture doesn’t come together.
  • Taste some of the chocolate mousse and add more of any of the ingredients if wanted to adjust for your preferences.
  • Divide between serving glasses and enjoy immediately or chill in the fridge before serving with toppings of your choice.

Notes

  • You can make this chocolate mousse richer by adding ¼ cup of melted dark chocolate into the food processor.
  • This recipe tastes great (although a bit different) when you swap almond milk for coconut milk!
  • Nutrition information has automatically been calculated without any optional toppings.
  • Find lots more raw vegan & no-bake desserts in the article above.

Nutrition

Calories: 214kcal | Carbohydrates: 19g | Protein: 3g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 12g | Sodium: 8mg | Fiber: 8g | Sugar: 7g