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Peanut Hoisin Dipping Sauce on a table

Quick Peanut Hoisin Dipping Sauce

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This delicious peanut hoisin dipping sauce requires only 4 ingredients and 3 minutes to make! Perfect for summer rolls, curries, marinades, dressings, and more.
Course Condiments
Cuisine Asian
Prep Time 3 minutes
Cook Time 1 minute
Total Time 1 minute
Servings 4
Calories 135
Author Alena Schowalter

Ingredients

  • 6 tbsp hoisin sauce
  • 3 tbsp crunchy peanut butter
  • 1 tsp sesame oil
  • 1 clove garlic minced

Instructions

  • Add all sauce ingredients to a small saucepan. 
  • Whisk to combine, then let it simmer over medium-low heat for two minutes.
  • Add water as needed to achieve a slightly runny texture and a smooth, glossy look. 
  • Adjust to taste preferences, then transfer to a small serving bowl. Enjoy!

Notes

  • Store leftovers in an airtight container for up to 1 week in the fridge.
  • Adjust ingredients according to taste preferences!

Nutrition

Calories: 135kcal | Carbohydrates: 13g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Sodium: 246mg | Fiber: 2g | Sugar: 8g