This fruity protein-rich vegan strawberry smoothie is so creamy and delicious! Featuring white beans, it's high in micronutrients while totally disguising the beany flavor.
Course Breakfast, Drinks, Snack
Cuisine Vegan
Prep Time 5 minutesmins
Total Time 5 minutesmins
Servings 4
Calories 230
Author Alena Schowalter
Ingredients
4ripe bananas, peeled, chopped and frozen
2cupsstrawberries, washed and halved(300 g)
1cupwhite beans, cooked and drained(260 g)
1 tspvanilla extract(or ½ tsp vanilla powder)
2tbsphemp seeds
1 ½cupswater(360 ml)
Instructions
Place the strawberries in a blender jar and blend to get a liquid base. Add the rest of the ingredients, adjusting the water content to attain your desired consistency.
Taste test and add any extras you like, i.e. plant-based milk, other berries or dates for sweetness.
Pour into glasses and serve immediately or store in your fridge for later.